With over 20 years experience as truffle growers in Provence we are proposing to future sponsors:
50% of the truffles produced by oak trees inoculated with the Black Truffle spores
of the TUBER MELANOSPORUM
Certified by INRA (Institut National de la Recherche Agronomique)
These white oaks and green oaks will be producing TUBER MELANOSPORUM – the prestigious BLACK TRUFFLE that is widely sought after by gourmets. Truffles bring to the most basic dish sublime and refined aromas for the pleasure of the most demanding palates.
As soon as the trees begin producing truffles, the sponsor will be entitled to receive 50% of the truffles harvested. This will be based on a pro rata of the total truffle production of the parcel of land and the number of trees sponsored. The sponsor also has the option of receiving cash payment in place of the truffles, based on the price of the truffle on the wholesale market in RICHERENGES each Saturday morning.